Friday, March 30, 2012

Mango Peach salsa

Mango Peach Salsa


I know what you're thinking. Tomatoes peaches and mangoes in one dish. A huge no. But if you thing about it they are all fruit. This salsa is quite delicious. Try it on a grilled salmon
  • mangoes, peeled and chopped
  • 2 fresh peaches, peeled and chopped
  • 1 sweet onion, diced
  • 1 medium tomato, diced
  • 2 cloves garlic
  • 2 tbsp chopped fresh cilantro
  • juice of one lime
  • dash salt and pepper
Combine all ingredients in a bowl. Cover and chill at least 2-3hrs before serving.

TIP
If in a rush use canned tomatoes and peaches. 
Spice it up by adding a jalapeno (highly suggested)

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